A true taste of pure Italian perfection. Starting with a great flavoured tomato base, well balanced and lightly flavoured with garlic, basil and oregano, packed with carrots, potatoes, courgettes and red peppers, with al dente pasta for a perfect warming and full of flavour lunch.
Why not try... with a slice of Italian ciabatta and torn basil leaves.
Ingredients
Tomatoes (40%), Water, Vegetables (19%)(Onion, Leeks, Peas, Potato, Carrot, Courgette), Tomato Puree, Maize Starch, Pennette Pasta (3%)(WHEAT), Red Peppers, Sugar, Herbs, Garlic Puree, Rapeseed Oil, Salt, Vegetable Stock (Concentrated Carrot Juice, Yeast Extract, Sunflower Oil, Salt, Sugar, Dried Onion, Tomato Puree), Black Pepper.
Allergens
For allergens, see ingredients in CAPITALS.
Storage
Store in a cool, dry cupboard and use by the best before date.
Nutrition
|
Per Serving (300g) |
Per 100g |
| Energy |
192 kcal ( kJ) |
64 kcal (268 kJ) |
| Fat |
3.6g
(of which saturates 0.9g)
|
1.2g
(of which saturates 0.3g)
|
| Carbohydrate |
34g
(of which sugars 6.6g)
|
11g
(of which sugars 2.2g)
|
| Fibre |
0.3g |
0.1g |
| Protein |
5.7g |
1.9g |
| Salt |
1.25g |
0.42g |
