These wholegrain oat biscuits are subtly flavoured with ginger, not overpowering at all...in fact just perfect. Very crumbly and utterly delicious.
Wholegrain OATS (64%), Demerara Sugar, Palm Oil, Stem Ginger (6.4%) (Stem Ginger, Sugar), Dietary Fibre, Potato Starch, Ground Ginger, Partially Inverted Sugar Syrup, Raising Agents: Ammonium Bicarbonate, Sodium Bicarbonate; BARLEY Malt Syrup, Sea Salt.
For allergens, see ingredients in CAPITALS.
Store in a cool, dry cupboard and use by the best before date.
||Per Serving (20g)
||88 kcal ( kJ)
||440 kcal (1841 kJ)
(of which saturates 1.18g)
(of which saturates 5.9g)
(of which sugars 3.4g)
(of which sugars 17.2g)