Chicken chasseur served with mash and broccoli

Chicken Chasseur

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Delicate strips of chicken with mushrooms cooked with a tomato and stock base, flavoured with white wine and just the right amount of tarragon to lift the delicate chicken. Based on the classic French dish Chasseur sometimes called 'hunter's chicken'.

Why not try... a small spoonful of mash potato with a generous serving of broccoli and garden peas.


Chicken Breast (33%), Water, Potato (11%), Tomatoes (10%), Onion, Mushrooms (6%), White Wine (3%), Tomato Puree, Chicken Stock (Chicken Extract, Salt), Rapeseed Oil, Modified Maize Starch, Maize Starch, Garlic Puree, Caramelised Sugar Syrup, Salt, Tarragon.


For allergens, see ingredients in CAPITALS.


Store in a cool, dry cupboard and use by the best before date.


Per Serving (270g) Per 100g
Energy 225 kcal ( kJ) 83 kcal (347 kJ)
Fat 5.67g
(of which saturates 0.27g)
(of which saturates 0.1g)
Carbohydrate 13.5g
(of which sugars 3g)
(of which sugars 1.1g)
Fibre 1.1g 0.4g
Protein 30g 11.1g
Salt 1.62g 0.6g